When it comes to exploring the vast world of seafood, there are an almost endless variety of cuisines, delicacies, and methods of preparation. Like many forms of art, the ideal and best-tasting variety isn’t cut and dry and is entirely subjective to individual taste. Objectivity and personal taste aside, you’ll be extremely hard-pressed to find someone who has negative comments to make about soft shell crabs. So, what is it about these delectable morsels that makes them so popular among casual and die-hard fans of seafood? We’re about to find out.
Consuming mouthwatering foods is certainly one of the best indulgences that life has to offer. Scrumptious stone crabs are a highly sought-after type of seafood, and Florida’s stone crab season begins on October 15th. This wonderful time of year runs through May 2nd, allowing fans many months to take advantage of this popular shellfish. When … Read more